for those of you who don’t know, i lived in st. louis for the last four years while attending saint louis university. so this city wasn’t exactly at the top of my list for places i wanted to move after graduation. i literally sold all my furniture and moved to california to look for a job while living at home with the mindset that i would never move back.
that’s not meant to sound as dramatic as it comes off.;) i was just ready for something new and i placed a lot of my young adult identity in living in a new, bright city. since i had lived in st. louis, i didn’t see it as new and bright.
upon moving back, it feels like a completely different place than where i went to school. i live in a new part of the city and work in an area with a lot of young professionals. i have a different routine but a lot of familiar faces and, of course, place to eat.
there’s just a completely fresh vibe. when i swing by campus to see a friend or go to ikea (long live the swedes as my dad would say), i am almost surprised to see campus because it feels so different now.
with all that being said, one of the best parts of st. louis is the food scene. to say i am a foodie is an understatement. i LOVE good food and people in college constantly asked me for recommendations on where to go for dinner, brunch, ice cream and everything in-between.
so i am going to start keeping track of my ventures both in st. louis and elsewhere and label them on instagram with the hashtag #aniathefoodie so you can always search for something you saw on my instagram of something i ate through that hashtag! enjoy my first (documented) foodie experience!
Location: 3200 South Grand Blvd.
Price: $12-17ish for an entrée
I have wanted to try Cafe Natasha for FOREVER and I finally went on Sunday with my pal Sonya. It was amazing. AMAZING.
I have to preface that I love Persian food – saffron chicken, tabouleh, jasmine rice, feta cheese…it’s all good in my books.
The service was good, the $7/glass Cabernet was a hit and they also have a Gin Bar that has a trillion types of gin which would be cool if you know someone who loves gin. It’s displayed on the wall and it’s pretty darn impressive. Other than the Gin Bar, the decorations were minimal but it was clean and I was too distracted by my fat glass of wine to notice. #hangry
Anywho, Natasha (yes, like THE Natasha) took our orders and brought us our food which was pretty freaking cool. Sonya and I ordered the same thing (#typical) which I can’t find on their online menu but it was basically a big bowl of greens topped with saffron chicken, this feta cheese magical thing, cucumbers, radishes, onions and a tzatziki type of dressing. Oh, and pita chips if you can eat those! #allergiesruineverything
IT WAS SO GOOD. The proportions were spot on (which I am quite serious about – proportions can make or break a salad/dish/anything) and I would definitely recommend it. Honestly though, everything on the menu looked amaze and I can’t wait to go back to try more.
I don’t say this lightly, but it could be one of my new go-to’s for STL recommendations to people. It has options for everyone – meat lovers, falafel lovers, vegetarians and even has a gluten-free menu! If you’re in the area, it should be at the top of your list.
vibed to fixer upper while writing. i would talk about my new love for chip and joanna but i might just have to devote an entire post to that.